Mawa peda recipe made from evaporated milk (mawa), milk, milk powder, sugar and cardamom. Pedas are famous sweet originating from Mathura region there on it has moved on to various parts of India. Now you get various kind of pedas like malai peda, milk peda, kesar peda, chocolate peda and mathura pedas. You could also make these mawa pedas as prashad for offering or bhog or … [Read more...]
Mushroom Makhani Recipe, Mushroom Matar Makhani Recipe
Mushroom Matar Makhani Recipe is a creamy gravy or sauce which could be eaten with naan, roti or rice. We usually make a lot of makhani recipes with paneer, chicken etc. So this time made the same gravy with mushrooms and peas (matar). Anything to do with punjabi dishes I always want them more. So I fulfill my urges by making such dishes now and then and quite often. I am … [Read more...]
Masala Milk Recipe, How to Make Masala Milk Recipe | Masala Doodh Recipe
Masala Milk Recipe is flavored with milk masala powder or with nuts, spices and sugar. This is a traditional Indian drink made in almost all households. Milk is also known as doodh in Indian and masala is known as spices hence you get the title Masala Milk. In this recipe I have prepared the milk masala powder and stored in the fridge. In fact my earlier post has been milk … [Read more...]
Jeera Rice Recipe, How to make Jeera Rice | Cumin Flavored Rice
Jeera Rice is cumin flavored rice along some whole Indian spices and herbs. Generally jeera rice is accompanied with gravy based dish. When we go to restaurants mostly order this with dal or a north indian gravy or even mughlai curry. We eat this quite often at home. Hubby prefers home-made jeera rice as he feels I make the better ;) a proud moment for me. I add some whole … [Read more...]
Malai Paneer Recipe, How to make Malai Paneer Recipe | Paneer Recipes
Malai Paneer Recipe (cottage cheese) - is the quickest and easiest paneer dish made in less than twenty five mins. You could serve this dish with roti, naan or just eat them as a starter. It would also be a great idea to use this dish as a stuffing in burger or sandwiches. I have adapted and slightly modified malai paneer recipe from Dassana's blog here is the link to her … [Read more...]