Eggless Coconut Cookies Recipe,
Recipe type: Eggless, Dessert
RecipeCuisine: General
Serves: 18-20
Eggless Coconut cookies recipe with stepwise instructions.
recipeIngredient (used american measuring cup, 1 cup = 250 ml)
  • 150 gm flour
  • ¼th cup banana puree
  • 75 gm desiccated coconut
  • 75 gm coconut oil or butter
  • ½ tsp baking soda
  • 60 gm powdered sugar
  • 1 tsp cardamom powder
  • ½ tsp nutmeg powder
  • ½ tsp dry ginger powder
  • pinch of salt
How to make the recipe?
  1. Sift flour, baking soda and salt. Also add desiccated coconut powder and spice powder. Mix all and place aside.
  2. Combine coconut oil, powdered sugar and beat until they are mixed nicely.
  3. Add bananas and beat until they are smooth.
  4. Fold the dry ingredients into wet ingredients.
  5. Just gently form a dough.
  6. Now make small marble sized balls. Gently flatten and place on greased dish.
  7. Top with almond or cashew or desiccated coconut powder.
  8. Preheat oven at 180C for 15 mins before baking. Bake for 15-20 mins or until slightly brown towards the edges.
  9. Serve your eggless coconut cookies warm or chilled.
1.You could use butter instead of coconut oil.
2.I always powder sugar in the grinder and use but you could use caster sugar or icing sugar.
3.Instead of adding spice powder use vanilla essence.
Recipe by Flavors of Mumbai at