Banana Papaya Icecream
Recipe type: Dessert
RecipeCuisine: General
Prep time: 
Cook time: 
Total time: 
Easy Banana Papaya Icecream.
recipeIngredient (used american measuring cup, 1 cup = 250 ml)
  • 2 Ripe Bananas Chopped
  • 150 gms Ripe Papaya Chopped (Skin peeled only flesh)
  • 1 Cup Dried Craisins
  • 150 gms Full Cream Or Coconut Cream
How to make the recipe?
  1. Combine bananas, papayas, ½ cup craisins and cream in a processor. Grind on high speed until smooth, soft and amalgamated into each other.
  2. Pour the batter into the desired icecream mould.
  3. Top with rest of craisins. Freeze for 4 hours Or until firm. Serve chilled and decorate with mint leaves. You could also top icecream with rose syrup or chocolate sauce.
1. Do add nuts if you wish to.
2. You could also add choco chips for a variation.
Nutrition Information
Serving size: 5 people
Recipe by Flavors of Mumbai at