Spongy, soft and Glutenfree Marble Cake with step by step instructions..... I am still on a small break. However I can't stay away from baking cakes. Hence made a gluten free marble cake which was colorful, flavorful and yummy. I have baked a lot of cakes but not a single glutenfree cake so made it. I have added three colors mainly. You could play with your cake with … [Read more...]
Archives for December 2013
Polenta Cookies Recipe, How to make Polenta Cookies Recipe | Christmas Sweets
This Christmas eat sugar free, egg free, healthy and yummy Polenta Cookies without having any guilt! First time I tried Polenta for making cookies. I clubbed some peanut butter and jaggery for a vegan and sugarfree cookie. Loved the cookie as it was chewy, crunchy from outside, soft from within and quite healthy. I have used my instincts to make this cookie. I am looking … [Read more...]
Marzipan Christmas Sweets Recipe – Marzipan Sweet Recipe | Goan Sweet
Marzipan Christmas Sweets Recipe with step by step photos. Marzipan's an authentic Christmas sweet made to distribute as goodies! Marzipan has been my favorite since a kid used to just pounce on them to grab a bite then and I am still doing it ;) ....... These sweet is mainly made during Christmas and Easter. It's also one of most important sweet made in Goa during the festive … [Read more...]
Kalkal Recipe, How to make Kalkal recipe | Goan Christmas Sweet Recipe
Kalkal recipe with step by step photos. Kalkal is a traditional Goan delicacy made during Christmas as goodies! What is Kalkal? it's a fried pastry made with flour, eggs and coconut milk / milk which is rolled in powdered sugar. The dough is shaped into small balls flattened and curled over a clean comb, could be shaped into small flowers. Also it's made colorful I have used … [Read more...]
Citrus Yogurt Cake – Christmas Sweets
Lemony, Tangy and Sweet Citrus Yogurt Cake! Citrus Yogurt Cake gives you a hit of citrus flavor,a kick of tang, it's yummy and so easy to make. It's one of the most simplest cake to bake yet gives a chiffon texture, tastes yum, spongy and soft cake. I had bought lot of lemons hence thought of making something from them. What could a baker like me would think from lemons hence … [Read more...]