Let's learn how to make rice bhakri or tandalachi bhakri which is an authentic Malvani Cuisine from Konkan Belt. Courtesy Mom and thanks to her I learned How to make Rice Bhakri. First time I made an attempt to make Rice Bhakri. I enjoyed making these lovely bhakris. But I had more fun eating these hot hot Rice bhakris with chicken curry and chicken fries. What more one can ask … [Read more...]
Archives for July 2011
Kalakand Milk Burfi Recipe, How to make Kalakand Recipe | Kalakand Recipe
Kalakand milk burfi recipe a traditional Indian sweet also known as milk cakes ! When is Kalakand Milk Burfi made? Mostly made on Janmashtami (Lord Krishna's birth), Durga puja, Raksha Bandhan, Diwali and some more festive occasions in India. This sweet is soft, tempting, healthy, tasty and is my favorite. There are lots of ways to make Kalakand Milk Burfi. However like … [Read more...]
Rainbow Avial Recipe- South Indian Avial Recipe
Another famous curry from South Indian Cuisine called as South Indian Avial Recipe. Mainly Avial Recipe comes from Kerala region. You could call Avial Recipe as Indian Stew you can also have it like soup. South Indian Avial Recipe consists of lot of veggies, coconut and yogurt. Mostly in South Indian Avial Recipe veggies like drumsticks, red pumpkin, colocasia roots carrots, … [Read more...]
White ChocOrange Icecream With Dryfruits
One of my innovations and variation Orange White Chocolate Icecream:)... I have used white chocolate, oranges, orange juice, dry fruits, cranberries, craisins hence came up with this unique name of White ChocOrange Icecream with Dryfruits. I wanted to make white chocolate mousse however I was thinking to make white chocolate mousse but made Orange Chocolate Icecream. My family … [Read more...]
Luxurious Rich Fruit Custard
Hooray I am happy to share this Luxurious Rich Fruit Custard with you. Its quite rich, creamy, tasty enriched with dry fruits and tropical fruits. To make this custard rich have added pomegranates, mangoes, apples, dry figs, almonds, cashews, walnuts and saffron hence the name Rich Fruit Custard. My mom just loved it and she has only finished all the custard. I and dad could … [Read more...]