Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Ragi Poori Recipe, How to make Ragi Poori Recipe | Nachni or Ragi Poori Recipe

Ragi Poori Recipe, How to make Ragi Poori Recipe | Nachni or Ragi Poori Recipe

I am very happy to share Ragi Poori with everyone :) Ragi also called as Nachni in India and Finger Millet in English. Ragi is full of iron and proteins and a great replacement for vegetarians hence ragi poori. I wanted to include something healthy and nutritious in our diet. So I have mixed ragi flour with wheat flour in equal proportions. I make rotis from them, parathas and … [Read more...]

Instant Strawberry Icecream Recipe, Eggless Strawberry Icecream Recipe

Instant Strawberry Icecream Recipe,  Eggless Strawberry Icecream Recipe

Instant Strawberry Icecream recipe is one of the most easiest icecream to make. Moreover no cooking, no icecream maker and any fuss to make icecream. You can prepare this dessert when you have guests at home and you don't know which dessert to make. This is done in less than five mins and gets over also that quickly. I am in love with this frozen treat :) I am sure you guys … [Read more...]

Papdi Sabzi Recipe, How to mak Papdi Sabzi Recipe – Indian Flat Beans Recipe

Papdi Sabzi Recipe, How to mak Papdi Sabzi Recipe – Indian Flat Beans Recipe

Another Indian recipe today none other than Indian Flat Beans also called as Papdi, Surati Papdi, Val Papdi in India. In English papdi is referred as Fava Bean Or Hyacinth Bean also known as Horse bean and Broad Indian Flat Bean. Gosh so many names it has. To avoid more confusion I have clicked snap of Indian Flat Beans so that you are rest assured how it looks like. By the way … [Read more...]

Curd Rice Recipe, How to make Curd Rice Recipe | Thayir Sadam Recipe

Curd Rice Recipe, How to make Curd Rice Recipe | Thayir Sadam Recipe

Curd Rice Recipe -  also known as yogurt rice is mildly spiced and served chilled with yogurt. Also, in the south, this rice is popular as Thayir Sadam where thayir means curd and sadam mean rice. Curd rice is also offered as prashad in temples.You could make this instantly even kids can make them with supervision. I had yogurt in my fridge and some leftover rice. I just … [Read more...]

Eggless Sponge Cake with Mawa, How to make Eggless Sponge Cake

Eggless Sponge Cake with Mawa, How to make Eggless Sponge Cake

Love to share this yummy soft textured Eggless Sponge Cake! I have used condensed milk, rich mawa (evaporated milk), walnuts. So I was confused whether I should call it as Eggless Sponge Cake Or Mawa Cake. But since I have used little quantity of mawa in my sponge cake so I concluded with Eggless Sponge Cake ;) .......... I made Eggless Sponge Cake as I got a request from my … [Read more...]

« Previous Page
Next Page »

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2025 All content including images and text are copyrighted · Flavors of Mumbai ·