Homemade Vegan Caramel Custard Recipe! My hubby loves caramel custard so made this specially for him. This recipe comes with a twist it's a vegan version. This recipe has the same texture but it's light, tasty and delicious. I took only few pics as all got over so soon. Challenge was what to use to replace milk. I am not so fond of soy milk. So I made homemade coconut … [Read more...]
Phool Makhana Kheer Recipe, Easy Phool Makhana Kheer (Foxnut)
Delicious Phool Makhana Kheer Recipe (Foxnut)! I made today Phool Makhana Kheer today on account of Ganpati Visarjan! Lotus seed are known as makhana Or makhane in India. This dessert is quite simple to make and can be easily stored in the fridge for few days. I have slowly started certain liking towards lotus seed. One is for the taste, other is rich in minerals, … [Read more...]
Amaranth Leaves Roti – Amaranth Leaves Thepla
Full of goodness is Amaranth Leaves Roti Or you may call as Amaranth Leaves Thepla! Amaranth word is derived from greek word called amarantos which means immortal. It's also known as Chinese spinach, hinn choy, yin tsoi, tampala and laal maat. Even seeds os amaranth are used for non gluten flour, making desserts, cakes and other recipes. Some of the benefits of Amaranth … [Read more...]
Mumbai Cheese Pav Bhaji Recipe, How to make Cheese Pav Bhaji Recipe
Mumbai Cheese Pav Bhaji Recipe with step by step photos. Glad to share the original recipe of Cheese Pav bhaji from Mumbai-Juhu-Beach with loads of cheese! Mumbai Pav bhaji has an interesting history to it. During the era of textile mills, workers had very less time to eat also the lighter meals were preferred to heavy meals. As they had to return back to the physical work also … [Read more...]
White Dhokla Recipe – Safed Dhokla with a twist
Here comes Low Fat, Soft, Fluffy, White Dhokla Recipe with a healthy twist! White dhoklas are steamed cakes made from rice, split gram, lentils, sour curd, chili and ginger paste. It's commonly known as khata dhoklas and are my favorite savory snack. However my version of White Dhokla is not made from sour curd. The healthy twist is its got oats, poha (rice flakes) and mung … [Read more...]