Here comes my first powder chutney post and the chutney is Peanut Chutney Powder :) I am surprised how I have not come up with any powdered chutney post since last 2 years of blogging. Anyways I ate Peanut Chutney Powder along with theplas which came in a ready packet from my shop downstairs. I really grooved on Peanut Chutney Powder it's just yummy. In fact the theplas were … [Read more...]
Curry Leaves Benefits, Curry Leaves Health benefits
Curry leaves benefits are tremendous we are blessed to have this miracle tree around us. Curry Leaves one of my favorite herb also known as curry patta in India. Curry Leaves is consumed a lot in South Indian Cuisine, Sri Lankan Cuisine and some of Goan Cuisine and Maharashtrian Cuisine. Curry leaves grow in abundance in India. I have been familiar to Curry Leaves since my … [Read more...]
Black Pepper Spice, Know Benefits of Black Pepper Spice | Pepper Spice
Is Black Pepper Spice Or herb? Any Guesses? Black Pepper is a spice as it's fruit of the plant. Herbs generally comes from the leaves like basil, thyme, rosemary etc however there are exceptions. So Black Pepper is a spice. You would be surprised to know all 4 kind of pepper comes from one seed. First the seed is green in color later it becomes red so the red color, then once … [Read more...]
Goan Kala Vatana Usal – Black Eyed Peas Curry
Easy Goan Kala Vatana Usal! Tried out a goan version of Kala Vatana Usal ate with Rice Flour Pooris (tandalachya wade). Kala Vatana usal is easy, instant, yummy and healthy. Actually there are lot of styles to make usal. Now lemme explain to all of them who do not know what is kala vatana? kala vatana are black eyed peas which are dark brown / blackish in color and usal means … [Read more...]
Dill Leaves Pakora , How to make Dill Leaves Pakora | Dill Leaves Fritters
Lets eat some Dill Leaves Pakoras today :) try these dill leaves pakoras for tea time snacks which are great for fussy kids and adults who dislike greens in their diet. Add greens in your fritters by adding green leaves like spinach, fenugreek Or dill leaves. Dill leaves are known as sua, sepu In India and Pakoras are fritters hence the name Dill Leaves Pakoras! Please don't … [Read more...]