Neer Dosa Recipe - a light, soft, lacey and delicious dosas from the Karnataka region. These are prepared mainly with soaked rice and fresh grated coconut. Also, no fermentation process required for neer dosa. They taste great with chutney, tomato chutney, sambar, veggies or fish curries. This recipe comes from my aunt who comes from the Mangalore region. I am thankful to her … [Read more...]
Lauki Halwa (Step by Step)
Lauki Halwa or Dudhi Halwa recipe with step by step photos - is a popular Indian dessert or pudding made with bottlegourd, evaporated milk, full cream milk and sugar. Additionally you could add dry fruits to make the more richer and flavorful. Hmmm my mouth is already watering just writing about this recipe :) This dessert is a very traditional and popular Indian dessert … [Read more...]
Mint Chutney
Mint Chutney Recipe is made in restaurant style which is served along tandoori items, fish fry etc. This is one of our favorite chutney also so easy to make. We love to eat them with potato wedges, french fries, fish fry, chicken fry or any side starter dish. The recipe is adapted from my own version of green chutney but just some yogurt makes a huge difference. This chutney … [Read more...]
Chocolate Modaks
Chocolate Modak - are modak's stuffed with regular stuffing but with addition of chocolate :) .... Shravana has already started in India so decided to make this dessert. Chocolates are favorite of everyone so this modak would also be a favorite dessert. Hope Lord Ganesha would love chocolate modak's too. I have a fascination towards modak since I was a child. Could gobble 12 … [Read more...]
Coconut Barfi
Coconut Barfi recipe with step by step photos. Nariyal/Coconut Barfi is a traditional Indian sweet usually made during Raksha Bandhan festival. The title itself depicts coconut is the core ingredient for this dessert :).... This is a traditional Indian sweet made across India in various ways. The recipe changes with the region. The taste is soft, delicious, aromatic and quite … [Read more...]