Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Guavacheese Recipe, How to make Guavacheese, Perad | Goan Christmas Sweet Recipe

Guavacheese Recipe, How to make Guavacheese, Perad | Goan Christmas Sweet Recipe

Guavacheese recipe with step by step photos. Guavacheese  is a classic Goan festive sweet! Guavacheese is also known as Perad and Goia-bada in Portuguese.  One of the most famous sweet from Goa. I love guavacheese but loved the home version. As you could make how much you want. The guavas and lime flavor compliments each other it's like match made in heaven. This dessert tastes … [Read more...]

Paneer Kolhapuri Recipe

Paneer Kolhapuri Recipe

Famous Maharashtrian Paneer Kolhapuri Recipe! One of the most popular paneer recipe across Maharashtra belt is Paneer Kolhapuri Recipe. This recipe is favorite of people who love spicy and tasty food. To eat little extra spice is okay during winters. Whole dry red chilies goes in this dish. For people who dislike spice can use kashmiri red chili powder instead. As kashmiri … [Read more...]

How to make Cauliflower Mashed Potatoes

How to make Cauliflower Mashed Potatoes

Creamy Cauliflower Mashed Potatoes! We always have mashed potatoes so adding cauliflower is a great combination. Cauliflower makes the dish more creamy, yummy and healthy. This is a vegan version of Cauliflower Mashed Potatoes. Try at home it's most easiest recipe on earth even beginners can try them. We loved this at home along with some homemade french fries, basil garlic … [Read more...]

Phirni Recipe, How to make Phirni Recipe | Rice Phirni Recipe

Phirni Recipe, How to make Phirni Recipe | Rice Phirni Recipe

One of my favorite dessert Phirni Recipe made with milk and rice flour. Phirni is also known as Firni, Rice Pudding in India. Mostly this dessert is made during festivals, marriages and ceremonies. Main core ingredients for this dessert are rice and milk. You could make from soaked rice too but I have made with rice flour. For people who are calorie conscious could use skimmed … [Read more...]



Meethi Seviyan Dry Recipe – Dry Meethi Seviyan Recipe | Sweet Vermicelli

Meethi Seviyan Dry Recipe – Dry Meethi Seviyan Recipe | Sweet Vermicelli

Meethi Seviyan Dry Recipe is a classic Indian dessert made during festive occasion and also during Eid ! Meethi / meetha means sweet and seviyan is vermicelli hence the name. This sweet dish is made with different version in all Indian household. Now mainly 3 types of vermicelli are made first one is spicy vermicelli, second is sweet vermicelli dry and last is vermicelli … [Read more...]

« Previous Page
Next Page »

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2026 All content including images and text are copyrighted · Flavors of Mumbai ·