Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Spicy Swirl Bread, How to make Spicy Swirl Bread Recipe

Spicy Swirl Bread, How to make Spicy Swirl Bread Recipe

Spicy Swirl Bread  a step by step guide on how to make spicy swirl bread recipe. My friend had come home for weekend so made these Spicy Swirl Bread for her and my family during tea time. I asked her what she would like to eat so she mentioned something spicy. Spicy Swirl Bread always results tasty and delicious bread. I wanted to make Banana bread but my friend doesn't like … [Read more...]

How to make Rice Bhakri, Tandalachi Bhakri | Rice Bhakri Recipe

How to make Rice Bhakri, Tandalachi Bhakri | Rice Bhakri Recipe

Let's learn how to make rice bhakri or tandalachi bhakri which is an authentic Malvani Cuisine from Konkan Belt. Courtesy Mom and thanks to her I learned How to make Rice Bhakri. First time I made an attempt to make Rice Bhakri. I enjoyed making these lovely bhakris. But I had more fun eating these hot hot Rice bhakris with chicken curry and chicken fries. What more one can ask … [Read more...]

Sesame Dinner Rolls Recipe, How to make Sesame Dinner Rolls Recipe

Sesame Dinner Rolls Recipe, How to make Sesame Dinner Rolls Recipe

Sesame Dinner Rolls Recipe with step by step instructions. I have used white and black sesame seeds for calcium and proteins. Sesame Dinner Rolls are easy to make at the same time healthy and nutritious. My family and my pet loved too these Sesame Dinner Rolls. I have replaced butter with olive oil. Also added wheat flour for fiber content. Very important is to use yeast … [Read more...]

Buttered Garlic and Basil Sticks

Buttered Garlic and Basil Sticks

Buttered Garlic and Basil Sticks are my favorites to have in rains with a hot cup of tea. By the way this was my first attempt to make Buttered Garlic and Basil Sticks and favorite from the first time I made them. My family loved them it was a surprise for them. As my parents were taking a small nap in the noon so is my pet. So they were tempted to eat this … [Read more...]



Fougasse Recipe

Fougasse Recipe

Fougasse is a flat bread with a leaf shape which is eaten as a bread Or can be used as a base for your pizzas! Fougasse is known as focaccia in Italy, hogaza in Spain and so on. Fougasse is known with different names, versions in different regions. It depends on your luck which baker makes fougasse of which kind :)... This is my first attempt to make Fougasse Bread. This … [Read more...]

« Previous Page
Next Page »

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2025 All content including images and text are copyrighted · Flavors of Mumbai ·