Basundi Recipe a traditional Indian Dessert made during festivals! Basundi is made with ingredients easily found in your kitchen. I have used organic sugar you could use plain sugar Or jaggery. This is generally made during Bhai Dooj in Diwali, Holi and Gudi Padwa. Also it's made in states like Bihar, Gujarat and Maharashtra. It tastes great when clubbed with puris. Basundi … [Read more...]
Chocolate Nankhatai Recipe, Easy Chocolate Nankhatai Recipe | Diwali Sweet
Chocolate Nankhatai Recipe with step by step photos. This nankhatai is crumbly, tempting and easy to make ! Twist to desi nankhatai by adding dash of cocoa powder. Also topped with few choco chips. It's tempting you can just act like one glutton eating these cute biscuits. I have made traditional nankhatai which was tasty. But the chocolate version is just too … [Read more...]
How to make Nankhatai Recipe, Nankhatai Recipe| Diwali Sweets Recipe
Learn how to make Nankhatai Recipe a classic traditional Indian biscuit made during Diwali festival! Soft, crumbly, and delicious are these cute Nankhatai Biscuit. The texture is somewhat like a shortbread. It's eggless biscuit and made mostly during Diwali. But these biscuits are always available in Indian Bakeries. Right from baby to adult these are everyone's … [Read more...]
Aloo Gobi Curry, How to make Aloo Gobi Curry Recipe | Aloo Gobi
Easy and simple to make Aloo Gobi Curry! Aloo Gobi is one of famous dish from Northern India. This is my version of Aloo Gobi Curry. I like my curry to be creamy hence added some melon paste. This dish can go as a side meal, morning breakfast, lunch, brunch when clubbed with roti, chapati, puris Or rice. Have tried punjabi aloo gobi earlier which also tasted good. … [Read more...]
Vegan Caramel Custard Recipe
Homemade Vegan Caramel Custard Recipe! My hubby loves caramel custard so made this specially for him. This recipe comes with a twist it's a vegan version. This recipe has the same texture but it's light, tasty and delicious. I took only few pics as all got over so soon. Challenge was what to use to replace milk. I am not so fond of soy milk. So I made homemade coconut … [Read more...]