One of my favorite dessert Phirni Recipe made with milk and rice flour. Phirni is also known as Firni, Rice Pudding in India. Mostly this dessert is made during festivals, marriages and ceremonies. Main core ingredients for this dessert are rice and milk. You could make from soaked rice too but I have made with rice flour. For people who are calorie conscious could use skimmed … [Read more...]
Besan Ladoo recipe, How to make Besan Ladoo | Diwali Sweets Recipe
Besan Ladoo Recipe is a mouthwatering sweet balls made across India during festivals and weddings! Chickpea is referred to as besan in India. Besan Ladoo is made from roasted chickpea flour. We usually make this dessert as hubby loved them. Also he is my best critic. So I am assured it's come out great. I am intending to make more besan ladoos. I tried first with small … [Read more...]
Meethi Seviyan Dry Recipe – Dry Meethi Seviyan Recipe | Sweet Vermicelli
Meethi Seviyan Dry Recipe is a classic Indian dessert made during festive occasion and also during Eid ! Meethi / meetha means sweet and seviyan is vermicelli hence the name. This sweet dish is made with different version in all Indian household. Now mainly 3 types of vermicelli are made first one is spicy vermicelli, second is sweet vermicelli dry and last is vermicelli … [Read more...]
Chocolate Nankhatai Recipe, Easy Chocolate Nankhatai Recipe | Diwali Sweet
Chocolate Nankhatai Recipe with step by step photos. This nankhatai is crumbly, tempting and easy to make ! Twist to desi nankhatai by adding dash of cocoa powder. Also topped with few choco chips. It's tempting you can just act like one glutton eating these cute biscuits. I have made traditional nankhatai which was tasty. But the chocolate version is just too … [Read more...]
How to make Nankhatai Recipe, Nankhatai Recipe| Diwali Sweets Recipe
Learn how to make Nankhatai Recipe a classic traditional Indian biscuit made during Diwali festival! Soft, crumbly, and delicious are these cute Nankhatai Biscuit. The texture is somewhat like a shortbread. It's eggless biscuit and made mostly during Diwali. But these biscuits are always available in Indian Bakeries. Right from baby to adult these are everyone's … [Read more...]