Homemade Vegan Caramel Custard Recipe! My hubby loves caramel custard so made this specially for him. This recipe comes with a twist it's a vegan version. This recipe has the same texture but it's light, tasty and delicious. I took only few pics as all got over so soon. Challenge was what to use to replace milk. I am not so fond of soy milk. So I made homemade coconut … [Read more...]
Badam Puri Recipe – Almond Puris (deep fried Indian bread)
My favorite tea-time snack Badam Puri (deep fried Indian bread)! You could club badam puris with kofta curry, palak Or just eat them as morning breakfast or a tea-time snack. Addition of almonds gives a nutty flavor and makes them more nutritious. Don't mistaken this for sweet almond puris mithai which is soaked in sugar syrup. I will post that recipe also soon for Diwali … [Read more...]
Phool Makhana Kheer Recipe, Easy Phool Makhana Kheer (Foxnut)
Delicious Phool Makhana Kheer Recipe (Foxnut)! I made today Phool Makhana Kheer today on account of Ganpati Visarjan! Lotus seed are known as makhana Or makhane in India. This dessert is quite simple to make and can be easily stored in the fridge for few days. I have slowly started certain liking towards lotus seed. One is for the taste, other is rich in minerals, … [Read more...]
Dry Fruit Milkshake Recipe – How to make Dry fruit Milkshake | Fasting recipe
Get ready for some Dry Fruit Milkshake recipe a healthy, refreshing summer drink! Mix milk + sugar + dryfruits + saffron + rose petals = Dry Fruit Milkshake..... It's getting hotter in pune despite of monsoon season. Also its quite sunny and weather has become really unbearable especially at noon. I made this flavored milk added some sabja seed (basil seed). What are sabja … [Read more...]
Vegan Sooji Halwa with Pineapples and Pistachios
Simply delicious Vegan Sooji Halwa stepby step recipe, with pineapples and pistachios! Sooji halwa / Sheera/ Ravai / Semolina Pudding is a famous dessert made in India. It's almost made in all household with different variation. Mostly sooji halwa is made with ghee (clarified butter) and milk. I have made this in a vegan version. Instead of ghee used coconut oil and instead of … [Read more...]