Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Blackgrapes Juice Recipe, How to make Blackgrapes Juice | Beverages

January 14, 2015 by maria 2 Comments

Detox yourself with this blackgrapes juice recipe! Full of antioxidants is blackgrapes juice. It’s in season and so easy to make. Had bought a lot of them. I was longing to make grapes juice from a long time. I had them early morning with some light breakfast felt so refreshed.

Blackgrapes Juice Recipe, How to make Blackgrapes Juice | Beverages

Blackgrapes Juice 31

Let me share some benefits of Blackgrapes. It’s got natural yeast in them hence used for making wines, alcohol etc. They are great for skin and curbs wrinkles and lines on face. It naturally fights against ageing . Helps in reducing blood pressure and curbs weight loss. Black grapes have flavonoids and great amount of vitamin C. So that you know so many benefits don’t wait just grab them.

How do you select them? they should look firm and fresh. Don’t buy grapes which are soft and supple. Also before buying you could taste few and see how they taste. That’s how I buy grapes so shared my secret 😉

Blackgrapes Juice recipe and printable version below:

Blackgrapes Juice
 
Save Print
Prep time
2 mins
Total time
2 mins
 
Author: Maria@flavorsofmumbai.com
Recipe type: Beverages, Drinks, Side
RecipeCuisine: General
Serves: 2
recipeIngredient (used american measuring cup, 1 cup = 250 ml)
  • 250 gms fresh black grapes
  • 2 tbsp sugar Or as required (I used organic sugar)
  • ½ lime juice + 1 lime slice (optional)
  • few ice cubes
How to make the recipe?
  1. Combine the black grapes, sugar, lime juice and ice cubes into a grinder Or juicer.
  2. Grind until they all combine well. Sieve the juice on a mesh strainer.
  3. Serve the juice into glasses with few ice cubes.
  4. Garnish with grapes and lime slices.
Notes
Adding lime juice is optional.
You could also add dash of black salt for a variation.
Also you could add some mint leaves as garnish.
3.2.1269

 



Filed Under: Beverages, Budget, General, Kid, Low Fat, vegan Tagged With: Bachelor Recipes, Milkshakes And More

Comments

  1. Yead says

    January 15, 2014 at 11:58 pm

    I love this idea. This is going to the top of the list of gotta try recipes. Beautiful pic too.

    Reply
    • maria says

      January 16, 2014 at 1:35 pm

      Thanks Yead I am happy you liked the pic and the recipe 🙂

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2023 All content including images and text are copyrighted · Flavors of Mumbai ·