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Archives for June 2015

Tadka Rice (maharashtrian style)

Tadka Rice (maharashtrian style)

Tadka Rice recipe is nothing but tempered rice with spices, seasoning and some veggies. In India similarly phodniche bhaat is made in Maharashtrian style which is quite a popular dish. This is my own version of recipe and its relished and devored :) in our house. If you have have lots of cooked rice of previous day and don't want to waste. Then do try this recipe its … [Read more...]

Jeera Aloo (vegan)

Jeera Aloo (vegan)

Easy Jeera Aloo Recipe which could be easily made at home at any time of the day. Potatoes are referred to as aloo and cumin as jeera hence you get that title. This dish is simple yet flavorful, classic and tastes fabulous with chapati, phulkas or puris. We love rice back home but sometimes do indulge in chapati / roti with simple sabji (veg). This jeera aloo recipe is … [Read more...]

Apple Cake (eggless)

Apple Cake (eggless)

Easy Eggless Apple Cake or danish apple cake recipe. This cake is soft, nice texture, flavor of apple and cinnamon and also some walnuts. It's a simple cake recipe made without eggs and butter yet a great dessert. In my house it's mostly banana cakes in-fact we wait for bananas to over-ripe for baking cakes ;) but today I made an apple cake which was also relished by my … [Read more...]

Rose Milk

Rose Milk

Rose Milk recipe which is easy, refreshing and a great summer coolant. Me and my sis used to have rose syrup with sabja seed mostly during summer. Our mother used to make this for us and this drink is quite nostalgic for me. Even today I make this quite often during summers. Sometimes also add a dollop of icecream but that's optional. For people who don't know what is sabja … [Read more...]

Paneer Manchurian (indochinese)

Paneer Manchurian (indochinese)

Paneer Manchurian Recipe is a popular indo-chinese and most popular dish in Mumbai. Paneer (cottage cheese) is a best replacement for chicken or fish for the vegetarians. If you are a vegan then use tofu or potato instead. We love chinese food be it home-made or the hotel ones but personally I prefer home-made as I don't use ajinomoto and dislike any chemical color in my … [Read more...]

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Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

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Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

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