Batata Rassa Bhaji recipe - is a local street food of Maharashtra! What is Batata Rassa Bhaji recipe? Batata means potatoes, rassa means curry and bhaji means vegetable. This could be a breakfast, brunch, snack, quick meal, side food Or a complete meal if clubbed with poori, rice Or rotis. Its also known as patal curry Or rassa in the local language of Maharashtra. I had … [Read more...]
Mushroom Duxelle Recipe, How to make Mushroom Duxelle Recipe
Mushroom Duxelle recipe makes a lovely sauce, dipping, filling and garnish! Now what's a mushroom duxelle? It's a mix of minced mushrooms, shallots, herbs and butter which is reduced to thick sauce. Duxelles were widely used anciently as spread on bread, pizza, pie and pastry filling. It can be used a side vegetarian dish Or can be clubbed with chicken Or meat. I used my … [Read more...]
Glutenfree Marble Cake Recipe, How to make Glutenfree Cake Recipe | Christmas Sweets
Spongy, soft and Glutenfree Marble Cake with step by step instructions..... I am still on a small break. However I can't stay away from baking cakes. Hence made a gluten free marble cake which was colorful, flavorful and yummy. I have baked a lot of cakes but not a single glutenfree cake so made it. I have added three colors mainly. You could play with your cake with … [Read more...]
Marzipan Christmas Sweets Recipe – Marzipan Sweet Recipe | Goan Sweet
Marzipan Christmas Sweets Recipe with step by step photos. Marzipan's an authentic Christmas sweet made to distribute as goodies! Marzipan has been my favorite since a kid used to just pounce on them to grab a bite then and I am still doing it ;) ....... These sweet is mainly made during Christmas and Easter. It's also one of most important sweet made in Goa during the festive … [Read more...]
Kalkal Recipe, How to make Kalkal recipe | Goan Christmas Sweet Recipe
Kalkal recipe with step by step photos. Kalkal is a traditional Goan delicacy made during Christmas as goodies! What is Kalkal? it's a fried pastry made with flour, eggs and coconut milk / milk which is rolled in powdered sugar. The dough is shaped into small balls flattened and curled over a clean comb, could be shaped into small flowers. Also it's made colorful I have used … [Read more...]