Learn to make Vegetable spring rolls recipe from scratch. Also learn how to make the wrappers at home no need to buy from market. I have tried to make this recipe simpler and easier for you with stepwise instructions. :) This is an eggless version of spring rolls. These are crunchy from exterior and delicious from within. May be that's why they are a popular Mumbai street food … [Read more...]
Onion Tomato Cucumber Raita (quick & easy)
Onion Tomato Cucumber Raita is a famous side dish which goes well with biryanis, pulaos, khichdi or any rice dish. In-fact if you order a biryani in any restaurant raita is always served as a accompaniment. They are perfect match made for each other. As you can't have either one of them you got to eat them together hand in hand ;) just like a lovely couple..... we had ours … [Read more...]
Bhuna Masala Recipe, Bhuna Masala Recipe for Gravy Dishes | Easy Bhuna Masala Recipe
Bhuna Masala Recipe is a ready fried masala paste used for making thick brown-red curry / sauce or base. Bhuna means to fry in India hence the title. It hails from North East India, Calcutta and also some parts of Uttar Pradesh. I have adapted and modified this recipe from Sangeeta Khannas blog banaras ka khana. For a detailed explanation bhuna masala is a basic curry masala … [Read more...]
Tomato Chilli Chutney Recipe, Tomato Red Chilli Chutney Recipe
Tomato Chilli Chutney recipe is a easy recipe which goes well with dosa, appams, vada pav, pakoras, chats, pizzas or as a side dish. This chutney recipe is my mom's recipe. The taste of this chutney is spicy, tangy and delicious. We ate this with uttapams and dosas loved the taste of it. This is the quickest chutney I have made merely from 5 ingredients. You don't need to … [Read more...]
Schezwan Sauce Recipe, How to make Schezwan Sauce Recipe | Schezwan Sauce
Schezwan Sauce is a famous sauce from the Chinese Cuisine. You cannot imagine a fried rice or momos / dumplings served without schezwan sauce. It would be like a ship without a rudder or sky without cloud may be I am being poetic at the moment :) Also Schezwan sauce is very popular in Mumbai and also on the Mumbai streets. You could find at wee hours during the night Chinese … [Read more...]