Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Fenugreek Leaves Pulao, How to make Fenugreek Leaves Pulao | Methi Pulao

Fenugreek Leaves Pulao, How to make Fenugreek Leaves Pulao | Methi Pulao

Healthy Vegan Fenugreek  Leaves Pulao is great to have in winter Or in any season for that matter. Fenugreek is also known as Methi in India. Had a bunch of fenugreek leaves and I didn't wanted to make the regular vegetable. Hence came up with my own version of  Fenugreek Pulao infused in Indian spices. Me and my hubby loved it. Fenugreek leaves and seeds both have a … [Read more...]

Moist Chocolate Vegan Cupcakes, Vegan Chocolate Cupcakes Recipe

Moist Chocolate Vegan Cupcakes, Vegan Chocolate Cupcakes Recipe

Never knew Moist Chocolate Vegan Cupcakes can be so moist, soft, smooth and delicious. Moist Chocolate Vegan Cupcakes are easy to make and you can make them in 30 mins. I had made these Chocolate Cupcakes for my hubbys friends kids. Their family relished these cute cupcakes. To make the cupcakes healthy I have used flax seeds instead of egg. Secondly have used oil instead of … [Read more...]

How to make Raw Papaya Vegetable, Raw Papaya Vegetable Recipe

How to make Raw Papaya Vegetable, Raw Papaya Vegetable Recipe

Can you guess which vegetable this could be ? Potatoes hmmmm pumpkin hmmmm it's none of these any guesses what's the key ingredient it's Raw Papaya Vegetable :) Yeah I will share how to make Raw Papaya Vegetable in Indian spices and grated fresh coconut. Raw Papaya Vegetable is healthy, delicious and vegan recipe. Bold and Spicy is the taste of raw papaya. Green papayas, … [Read more...]

Aliv Ladoo Recipe, How to make Aliv Ladoo | Alivache Ladoo

Aliv Ladoo Recipe, How to make Aliv Ladoo | Alivache Ladoo

Aliv Ladoo are nothing but watercress seed sweet balls made In India which are good for lactating women and growing children. Aliv means watercress seeds in English, halim in Hindi and aliv in Marathi. Very few people are aware about watercress recipes. Aliv Ladoo Recipe is a mixture of watercress seed, jaggery, desiccated coconut, semolina, cardamom powder, nuts and oil. … [Read more...]



Goan Peas Potato Chop, How to make Peas Potato Chop Recipe

Goan Peas Potato Chop, How to make Peas Potato Chop Recipe

Vegetarian Goan Peas Potato Chop! I am very happy to share Goan Peas Potato Chop recipe with everyone. Usually chops are very famous in Goa mostly minced meat is added as a filling in the chop. I am sharing a vegan and vegetarian version which consist of green peas as the filling. This chop is crispy, delicious, healthy and shallow fried which makes it guilt free ;) My hubby … [Read more...]

« Previous Page
Next Page »

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2026 All content including images and text are copyrighted · Flavors of Mumbai ·