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Butter Garlic Prawns, Butter Garlic Prawns with Pepper Recipe | Prawns Recipe

November 30, 2018 by maria 39 Comments

Butter Garlic Prawns Recipe with step by step photos, which is one of my favorite dish. I had eaten this at a joint at Bandra with my friend. I am glad she took me there otherwise I wouldn’t have made an attempt today to make this mouthwatering recipe :)….One of the most delicious, easiest, fastest recipe made with least ingredients is this prawns recipe. My family loved it including my naughty pet. Do try this Butter Garlic Prawns as it will surely melt in your mouth! Also the light spices in this recipe gives nice flavor and juice to the Prawns so don’t add any extra masala to this Butter Garlic Prawns!

Butter Garlic Prawns, Butter Garlic Prawns with Pepper Recipe | Prawns Recipe

We picked up some biz sized prawns today. Also I was telling my mom I wanted to make this Butter Garlic Prawns from a long time. So I took this bright opportunity to make this awesome dish.

You can eat Butter Garlic Prawns as a side starter, with garlic cheese bread, appams Or just pop in your mouth. For a person like me I can also eat with bread, rotis or steamed rice 😉

I am surely gonna prepare this recipe again but with a different version. This dish is not defined to any region, area or caste. Its a free recipe with ingredients found across earth and anyone can make them easily.

Let’s make step by step Butter Garlic Prawns with pepper:

1. Take Fresh Prawns clean them under tap water. Clean the Prawns remove the black thread which is the spine of prawns. Now keep them aside with some salt mixed in it. Wash the prawns again. Also please keep the head and tail intact of prawns as it looks beautiful with them.

Butter Garlic Prawns

2. Take a pan or wok add olive oil+butter. Keep the gas on medium heat add chopped garlic.

Butter Garlic Prawns

3. Saute them for a minute. Add rock salt and black pepper as desired.

Butter Garlic Prawns

4. Its time to add cleaned and washed prawns. Saute gently all.

Butter Garlic Prawns

5. Cover the pan with a lid for 2 to 3 mins on low heat. Keep stirring in between else it might stick at the bottom.

Butter Garlic Prawns

6. Remove the lid and keep the heat on medium mode. Check once prawns are cooked Squeeze Lime juice on it.

Butter Garlic Prawns

7. Your Butter Garlic Prawns are ready. Servethem hot as a starter or meal. Garnish with mint or coriander leaves. You can also club Garlic Butter Prawns with mint chutney Or Pickle.

Butter Garlic Prawns

 

You could check some more fish recipes like dry shrimp curry with raw mango, mandeli curry, mandeli fry, dry clams, shark fry, fish ambotik curry, fresh bombay duck curry and crab curry.

 

Butter Garlic Prawns Recipe below:

5.0 from 3 reviews
Butter Garlic Pepper Prawns
 
Save Print
Prep time
5 mins
Cook time
15 mins
Total time
20 mins
 
One of the most delicious, easiest, fastest recipe made with least ingredients is this Prawns. Do try this Butter Garlic Prawns as it will surely melt in your mouth!
Author: Maria@flavorsofmumbai.com
Recipe type: starters, meals
RecipeCuisine: Indian Cusine
Serves: 3-4
recipeIngredient (used american measuring cup, 1 cup = 250 ml)
  • 15 to 16 Big Sized Prawns Or 25 Medium Sized Prawns
  • 2 Garlic Pods Or 20-25 Garlic Cloves chopped finely
  • 2 tbsp Olive Oil
  • 1.5 tbsp Butter
  • 1 t/s Rock Salt or Salt as required
  • 2 tbsp Black Pepper Powder
  • ½ Lime Juice
How to make the recipe?
  1. Take Fresh Prawns clean them under tap water. Clean the Prawns remove the black thread which is the spine of prawns. Now keep them aside with some salt mixed in it. Wash the prawns again. Also please keep the head and tail intact of prawns as it looks beautiful with them.
  2. Take a pan or wok add olive oil+butter. Keep the gas on medium heat add chopped garlic.
  3. Saute them for a minute. Add rock salt and black pepper as desired.
  4. Its time to add cleaned and washed prawns. Saute gently all.
  5. Cover the pan with a lid for 2 to 3 mins on low heat. Keep stirring in between else it might stick at the bottom.
  6. Remove the lid and keep the heat on medium mode. Check once prawns are cooked Squeeze Lime juice on it.
  7. Your Butter Garlic Prawns are ready.
  8. Serve hot as a starter or meal.
  9. Garnish with mint or coriander leaves.
  10. You can also club Garlic Butter Prawns with mint chutney Or Pickle.
Notes
1. Calorie conscious people can replace butter with Olive oil.
2. Vegetarians can also make similar recipe with Mushrooms and Fried Tofu or Paneer. I am sure it will taste great.
Nutrition Information
Serving size: 3 people
3.4.3177


Filed Under: Fish, Non Veg, Prawn Tagged With: Bachelor Recipes, Fish Recipes

Comments

  1. Galilea Jones says

    July 6, 2021 at 5:00 pm

    I did exactly what the recipe said and it turned out perfect! THE BEST shrimp I have ever made!!! My husband was very happy and asked when were we having it again!

    Reply
  2. Preena says

    September 26, 2020 at 2:53 pm

    Hi Maria, we too fell in love with this dish when we had it at a restaurant. I’m glad to have found this recipe as it tastes exactly the same. I’ve been making it over the last few years. My kids do not like to have prawns any other way. They simply love this one.

    Reply
    • maria says

      October 24, 2020 at 11:13 pm

      Preena thanks for your kind words, glad your family loved it.

      Reply
  3. Mobasir Hassan says

    May 2, 2019 at 2:51 am

    Can I use some veggies like bell pepper, zucchini and Chinese cabbage ? I hope it would make the dish more delicious.

    Reply
    • maria says

      May 3, 2019 at 2:53 pm

      Mobasir yes you could use all these veggies and let us know how it tasted? thanks.

      Reply
  4. Zafreena says

    March 3, 2018 at 8:50 am

    can I try this recipe with chicken?

    Reply
    • maria says

      March 4, 2018 at 2:20 pm

      Yes Zafreena you can try with chicken as well but chicken takes a longer time to cook then prawns so take care of that part.

      Reply
  5. Margaret says

    June 11, 2016 at 1:53 pm

    Yum …..
    Simple n easy. Great for a quickee

    Reply
    • maria says

      June 12, 2016 at 12:09 pm

      Thankyou Margaret 🙂

      Reply
  6. Glen says

    November 23, 2015 at 5:54 pm

    Thanks a million for this simple easy and tasty recipe…

    Reply
    • maria says

      November 23, 2015 at 7:40 pm

      thankyou and you are welcome glen 🙂

      Reply
  7. Rafael says

    September 28, 2015 at 5:34 am

    I prepared this and it was fantastic! Simple, easy and very tasty. Thank you for posting it.

    Reply
    • maria says

      September 28, 2015 at 9:42 pm

      Rafael I am pleased to know this and you are welcome 🙂 keep cooking and thankyou for sharing your feedback.

      Reply
  8. Rhiju says

    August 25, 2015 at 11:29 am

    Was looking for a simple prawn recipe that I could make for my wife’s birthday. Followed your recipe to a tee and the end result was gastronomically amazing. Thanks a lot for sharing.

    Reply
    • maria says

      August 25, 2015 at 5:04 pm

      Rhiju you are welcome also I am pleased to know your wife loved this butter garlic prawns recipe. Looking forward for more feedback from you take care 🙂
      🙂

      Reply
  9. Dom says

    May 20, 2015 at 11:22 am

    Looks yummy & easy
    M gonna try this today !
    Wish me good luck..:)

    Reply
    • maria says

      May 20, 2015 at 1:19 pm

      All the best and thankyou 🙂

      Reply
  10. rupali mangle says

    November 3, 2014 at 12:41 pm

    My son and husband are crazy for this dish now thanx to u I fulfil their wish. Stay healthy and happy

    Reply
    • maria says

      November 3, 2014 at 12:49 pm

      You are welcome Rupali thankyou for trying them. I am pleased to know they liked the butter garlic pepper prawns.

      Reply
  11. soma pradhan says

    September 4, 2014 at 10:08 pm

    Lovely Recipe. Book Marked to try this weekend, Hope you dont mind if I give a reference to ur blog in my post !!

    Would you mind doing a guest post on my blog ?

    Reply
    • maria says

      September 4, 2014 at 11:01 pm

      Thanks Soma I have mailed you.

      Reply
  12. Nancy says

    August 15, 2014 at 10:42 am

    The recp sounds yumm gonna try it out now 🙂

    Reply
    • maria says

      August 18, 2014 at 11:51 am

      Thankyou Nancy lemme know how was it?

      Reply
  13. Deepti says

    March 15, 2014 at 5:34 pm

    Can’t stop drooling just looking at the pics 🙂
    I’ve eaten butter garlic prawns n simply love it! but this is the first time cooking prawn n thought this wud be just the right way to cook them! Thanks so much for making it seem so simple n easy! Your recipe is so detailed and love the recap bit in the end!
    Will surely look up to ur recipes for my weekend specials!
    Cheers!!

    Reply
    • maria says

      March 15, 2014 at 6:22 pm

      Thanks Deepti 🙂

      Reply
  14. rashida says

    June 30, 2012 at 6:40 am

    i like this simple n easy recipe.. going to try it just right now. my daughter loves butter garlic prawns n its all for her.

    Reply
    • maria says

      June 30, 2012 at 7:01 pm

      Great Rashida 🙂 please give your feedback.

      Reply
  15. Ishvari says

    February 21, 2012 at 2:28 pm

    Hey gonna make this awesome dish ryt now !!!!! Cant wait …will let u knoe how it goes!!!!!!!

    Reply
    • maria says

      February 21, 2012 at 2:29 pm

      Thanks Ishvari do try and keep me posted 🙂

      Reply
  16. Allan says

    February 15, 2012 at 8:12 am

    got my mom to make this recipe yesterday, was awesome and this is a great site , will be trying the strawberry icecream and mushroom cafreal shortly.
    you should checkout chefhangouts from google plus could be of use to you

    Reply
    • maria says

      February 15, 2012 at 8:41 am

      thanks Allan :)….. I will surely check that out!

      Reply
  17. Nicolette says

    January 13, 2012 at 8:58 am

    Hi Maria,

    Tried this yesterday night & it turned out yummilicious!!!
    Thanks for sharing…. The other recipe’s on your blog too look yumm, am surely going to try some of them soon.

    Good Day!
    Nicolette

    Reply
    • maria says

      January 14, 2012 at 7:06 am

      Thanks Nicolette 🙂 have fun and keep cooking…take care buddy

      Reply
  18. Cally says

    January 4, 2012 at 7:00 am

    Hi Maria,

    Thanks so much for sharing this receipe. It was a SUPER DUPER hit and the best part is that it gets cooked so easily (meal in a jiffy).
    My husband also liked it alot.
    Thankyou once again and I am gonna try some more receipes from your collection.

    Cheers,
    Cally

    Reply
    • maria says

      January 4, 2012 at 8:09 am

      Hi Cally,

      Thanks a ton! I am happy you tried and your hubby liked it. Do try and lemme know how they turned out?

      Love,
      Maria

      Reply
  19. Parsley Sage says

    June 25, 2011 at 2:21 pm

    I’m more of a ‘mouth-popper’ myself. Not patience enough to plate these yummy beauties 🙂 Buzzed!

    Reply
    • maria says

      June 25, 2011 at 3:47 pm

      Hey Thanks a ton….:)

      Reply
  20. Tina@flourtrader says

    June 24, 2011 at 8:33 pm

    Love those big chunks of garlic with that buttery shrimp-Yum! I would have to have them over rice or with bread to tame my appetite, otherwise I would eat too many. Thanks for sharing, friend!

    Reply
    • maria says

      June 25, 2011 at 5:44 am

      Hey Tina,

      Thanks a ton do try them they are yum yum!

      Love,
      Maria

      Reply

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