Flavors of Mumbai

  • Home
  • Recipe Index
  • Breakfast
  • Snacks
  • Main
  • Dessert
  • Vegeterian
  • Budget
  • Glutenfree
  • About Me

Tuna Fish Cutlet

Tuna Fish Cutlet

Easy and Simple recipe to make Tuna Fish Cutlet ! First time ever I seen Tuna fish in the market. Thanks to my friend who showed me how this fish looks like. I had seen tuna only in canned tins and subway sandwiches. I was quite excited to bring this fish home. Also all the more excited to make a innovative dish with it. So came up with this recipe and thankful to my friend to … [Read more...]

Green Crab Curry – Easy Green Crab Curry Recipe | Crab Curries

Green Crab Curry – Easy Green Crab Curry Recipe | Crab Curries

Green Crab Curry with step wise instructions. Crab curry is delicious and mouthwatering! I had recently been to fish market. Purchased loads of fish along with crabs. Somehow I freak out on crab curry since childhood. Mom makes crab curry just awesome, have no words to describe it. I followed her footsteps along with my innovation in this recipe. Green Crab Curry turned out to … [Read more...]

Goan Shark Fry, How to make Goan Shark Fry Recipe | Mooshi Fry or Mooshi Masala Fry

Goan Shark Fry, How to make Goan Shark Fry Recipe | Mooshi Fry or Mooshi Masala Fry

Goan Shark Fry - one of our favorite fish! My mouth is salivating writing about Goan Shark Fry recipe. Now shark is referred to as Mori, Mooshi in India. Just love them since childhood thanks to my mom who gave us lovely, tasty food since our birth. Thank so much Mom to have you in our lives. This is an easy dish and can be made anytime you have unexpected guests. How do you … [Read more...]

Custard Apple Milkshake – Dairy free Custard Apple Milk shake

Custard Apple Milkshake – Dairy free Custard Apple Milk shake

Veganised version of custard apple milk shake with pistachios and rose petals! Earlier I had made  custard-apple milkshake with cows milk. This time I tried a different version with coconut milk, pistachios, pulp of custard apple and few rose petahls. Also this is a sugar free and guilt free milkshake. Have replaced sugar with jaggery powder to make it more healthy and … [Read more...]

Amaranth Leaves Roti – Amaranth Leaves Thepla

Amaranth Leaves Roti – Amaranth Leaves Thepla

Full of goodness is Amaranth Leaves Roti Or you may call as Amaranth Leaves Thepla! Amaranth word is derived from greek word called amarantos which means immortal. It's also known as Chinese spinach, hinn choy, yin tsoi, tampala and laal maat. Even seeds os amaranth are used for non gluten flour, making desserts, cakes and other recipes. Some of the benefits of Amaranth … [Read more...]

« Previous Page
Next Page »

Subscribe

  • Facebook
  • Pinterest
  • Twitter
  • LinkedIn
  • Instagram
Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

Categories

  • Airfryer recipes
  • Beverages
  • Breakfast
  • Budget
  • Cakes
  • Curries
  • Dessert
  • Eggless
  • Fast
  • Festival
  • Fish
  • General
  • Glutenfree
  • Goan
  • Gujarati
  • Icecream
  • Indian Regional Cuisine
  • Italian
  • Kid
  • Low Fat
  • Main
  • Mumbai
  • Non Veg
  • North Indian
  • Paneer
  • Prawn
  • Rice
  • Snacks
  • Soup
  • South Indian
  • vegan
  • Vegeterian
  • World Cuisine


© 2025 All content including images and text are copyrighted · Flavors of Mumbai ·