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How to make Karela Fries (Quick & Easy)

How to make Karela Fries (Quick & Easy)

Karela fries recipe - prepared only with 2 ingredients and made in less than 20 mins. Karela fries goes well as a side dish with dal, rasam, sambar and gravy based dish. This is a simple, quick yet a flavorful recipe. Bitter gourd fries is a good option for fussy eaters. When karela is fried the bitterness reduces and they taste crisp. Many recipes of karela people make use … [Read more...]

Tendli Masala (Quick & Healthy)

Tendli Masala (Quick & Healthy)

Easy Tendli Masala or Tindora Masala recipe - This is a quick recipe of tendli (ivy gourd) made in less than 20 mins yet delicious and goes well with chapatis, rotis or as a side dish. This recipe calls for minimal spice and ingredient's only 5 ingredient's are used for making this veggie. We love quick veggies with masala base like mushroom Tawa masala, egg dry masala, egg … [Read more...]

Hurda Bhajji (Healthy & Vegan)

Hurda Bhajji (Healthy & Vegan)

Hurda Bhajji recipe - pakoras or fritters made from fresh sorghum (jowar), gram flour and some spices. You get fresh jowar pearls mainly during winter here. Specially in pune love to see the fresh jowar and make these quite often. Who wouldn't love too indulge in garma garam (hot) pakoras and hot coffee or chai! I could have these anytime of the day if I have company. Club … [Read more...]

How to make Whole Masoor Dal (easy & healthy)

How to make Whole Masoor Dal (easy & healthy)

Easy Masoor Dal Recipe - made with whole masoor dal or red lentils. They go well with steamed rice, pao (buns) or with chapatis. This is one of my favorite dals when made by mom.  She made this while I went clicking the pics. This recipe is made with basic ingredient's found in your house. Some spices like turmeric, garam masala etc are used. The ingredient's are simple but … [Read more...]



Aloo Pudina (Quick & Easy)

Aloo Pudina (Quick & Easy)

Aloo Pudina Recipe - an easy, healthy and delicious side dish made with boiled potatoes, spices and mint leaves. This is my mother's recipe and mint goes well with potato and tastes great with parathas, phulkas or naan. This recipe could be made tangy, spicy or mild as per your taste preference. Mild tempering are given of spices like cumin, mustard seed, curry leaves, green … [Read more...]

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Mushroom Tawa Masala (Quick and Simple)

Mushroom Tawa Masala (Quick and Simple)

Corn Tikki or Corn Patties (Step by Step)

Corn Tikki or Corn Patties (Step by Step)

Lauki Paratha (Quick & Healthy)

Lauki Paratha (Quick & Healthy)

Punjabi Prawn Curry (step by step)

Punjabi Prawn Curry (step by step)

Mint Chutney

Mint Chutney

Punjabi Chicken Curry

Punjabi Chicken Curry

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