As promised in my last content I am writing about Stuffed Pomfret Fry - Pomfret Recheado Recipe which is stuffed with Indian spices. The taste and aroma of this Pomfret Recheado will make you crazy and tempt you to eat. Such is the magic of Pomfret Recheado. Pomfrets are commonly referred as paplets in Mumbai-India. This Goan specialty of Rechad Masala Or Recheado Masala … [Read more...]
Pomfret Curry Goan Style, How to make Pomfret Curry Goan Style Recipe
Pomfret Curry Goan Style recipe with step by step photos. This Pomfret Curry Goan Style is a green curry. Simply amazing and tastes best with steamed rice. You can also dip bread in this curry. I am thankful to my mother for making such lovely food! We had pomfret fry, pomfret curry with hot rice and bread. What more one can ask for?. This Pomfret Curry Goan Style is simple … [Read more...]
Dried Shrimp Recipe-Dried Javala Recipe
Dried Pink shrimps are called as Javala in Mumbai-India. Dried Javala which are commonly used in India mainly in Rainy season. These dried Javala can be instantly made and can be stored easily for up to 3 to 4 months in an air tight container. This Dried Javala Recipe is so simple to make. No special ingredients required also its quite tasty and delicious. You can eat … [Read more...]
Prawn Curry, How to make Prawn Curry South Indian Style | Prawn Coconut Curry
Prawns Curry South Indian Style - tastes awesome and the taste will linger in your memories forever once you taste them. This curry has loads of coconut and Indian spices which gives an awesome taste to this curry. It's a must try so do try Prawns Curry South Indian Style. Prawns are my favorite since childhood. I have eaten more than 100 version of prawns thanks to my mom. … [Read more...]
Goan Prawns Pulao, How to make Goan Prawns Pulao Recipe | Prawns Recipes
Goan Prawns Pulao simple yet delicious! This is a simple pulao made from fresh prawns. But let me tell you the taste of this recipe cannot be described in words. It is a simpler version of prawns pulao. Light spices and cashews gives this pulao an amazing flavor and taste. My mouth is watering while talking about it. Any point of the day you hungry or wanna carry something … [Read more...]