Aloo Pudina Recipe - an easy, healthy and delicious side dish made with boiled potatoes, spices and mint leaves. This is my mother's recipe and mint goes well with potato and tastes great with parathas, phulkas or naan. This recipe could be made tangy, spicy or mild as per your taste preference. Mild tempering are given of spices like cumin, mustard seed, curry leaves, green … [Read more...]
Idiyappam Recipe (South Indian)
Idiyappam or nool puttu recipe - a traditional south indian snack prepared from rice flour and water into form of noodles or string hopper. Mainly idiyappams are made from rice flour or ragi flour but I have used rice flour. This is my mom's recipe and regularly made at my parent's house as my father loves idiyappams. My mother was making them while I went clicking ;) we had … [Read more...]
Curry Leaves Chutney (Vegan & Healthy)
Easy curry leaves chutney recipe - prepared mainly from curry leaves, fresh coconut, chilies and mint leaves. They go well as a side dish with dosa, appam, idlis, idiypappams or rotis. This is my own version of chutney which is loved by all in the family. My dad loves them the most :) Best part is people who don't like curry leaves would not even know once they eat this … [Read more...]
Eggless Ghee Cookies (Step by Step)
Eggless Ghee Cookies Recipe with step by step photos. This ghee cookies are made with whole (atta) wheat flour, refined flour, powdered sugar, ghee and ginger powder. They melt in your mouth and also at the same time much healthier cookies. Just thought of making these as christmas is around the corner and make something healthy ;) for family, friend and readers. I have … [Read more...]
How to make Besan Rava Ladoo (Diwali Sweets)
Besan Ladoo Recipe with step by step photos. Besan ladoos is a famous dessert made from semolina and chickpea flour during Diwali! One of the most popular and favorite sweet of many people. I have earlier posted besan ladoo recipe but this one is made with the addition of semolina (rava). I am thankful to Vishakha for sharing this recipe with me. She made this while I … [Read more...]