Egg Biryani recipe - a step by step guide and full proof recipe to make an authentic egg biryani recipe in Hyderabadi style. Biryani is a combination of gravy, rice stacked in layers, spiced with whole ground spices and fragrant with kewra water which is cooked in dum. Dum is a special process where the biryani is covered with wheat dough and they are cooked with their own … [Read more...]
Egg Masala Curry (Quick & Easy)
Egg Masala Curry Recipe - Learn how to make egg masala curry recipe Punjabi style with step by step guide and photos. Mainly this dish is prepared from onion, tomatoes, spices , yogurt and fresh cream. The ingredients used for this recipe is easily available in your kitchen. They taste fabulous with naan, pulkas or jeera rice. This is a punjabi style egg curry and without … [Read more...]
Pav Bhaji Recipe (Punjabi Style & Step By Step)
Pav Bhaji Recipe with step by step photos. This pav bhaji is made in Punjabi style with loads of butter, herbs, veggies and pav bhaji masala powder. This recipe tastes great with masala pav or buttered fried pav. Why Punjabi style as only basic ingredient's goes in making this bhaji minus the rest of veggies like carrots etc. Also, no North Indian Food is complete without … [Read more...]
How to make Prawn Cutlet (Step by Step)
Prawn Cutlet Recipe - prepared with prawn or shrimp, boiled potatoes, spices, herb's and breadcrumbs. This is a delicious finger food and could be made at any cocktail parties, as a starter or a side dish for any occasion. All you need is boiled, mashed potatoes and you are all set to make the recipe. I have used big sized prawns but you could use even shrimps for this dish. … [Read more...]
How to make Mushroom Stir Fry (Quick & Easy)
Mushroom stir fry recipe - an easy Indochinese style mushroom stir fry recipe made in less than 15 mins. Mushrooms are sauteed with garlic, herbs, soy sauce and flavored with pepper. This is a quick and easy recipe which could be made as a side dish along fried rice or could be made for breakfast with toasted bread. Sometimes I also use this recipe as a stuffing for my … [Read more...]