Easy and Instant Mango Shrikhand Recipe with step by step photos. This dessert is made with fresh mango pulp, greek yogurt, milk and sugar. Shrikhand is a traditional, famous Indian recipe which is served with pooris (indian fried puffed bread). Shrikhand is very popular towards Maharashtra and Gujarat region, also served in Indian thalis. Feeling nostalgic as my mom used to … [Read more...]
How to make Traditional Sheer Khurma (Step by Step)
Sheer Khurma - a popular dessert made during eid ul-fitr. What is Sheer Khurma? Sheer means sweetened milk and Khorma means dried dates. This is a vermicelli pudding made with dry fruits, dates, milk, sugar and vermicelli. Even saffron is added to this exotic, rich dessert to make it more fragrant. For sheer korma dry fruits are soaked in water the prior day. However I have … [Read more...]
Eggless Mawa Cake (Step by Step)
Delicious Eggless Mawa Cake Recipe - a soft, fluffy, eggless cake made with evaporated milk (mawa), cream, milk and spiced with cardamom powder. Would love to have a slice of mawa cake with a hot cup of chai (tea) or coffee with my loved ones ;) Usually make these very often sometimes eggless sometimes not. I have reminiscences of eating mawa cake since my childhood and I … [Read more...]
Eggless Ghee Cookies (Step by Step)
Eggless Ghee Cookies Recipe with step by step photos. This ghee cookies are made with whole (atta) wheat flour, refined flour, powdered sugar, ghee and ginger powder. They melt in your mouth and also at the same time much healthier cookies. Just thought of making these as christmas is around the corner and make something healthy ;) for family, friend and readers. I have … [Read more...]
How to make Besan Rava Ladoo (Diwali Sweets)
Besan Ladoo Recipe with step by step photos. Besan ladoos is a famous dessert made from semolina and chickpea flour during Diwali! One of the most popular and favorite sweet of many people. I have earlier posted besan ladoo recipe but this one is made with the addition of semolina (rava). I am thankful to Vishakha for sharing this recipe with me. She made this while I … [Read more...]