Yummy Rice Flour Poori! Another treasure from the Goan-Konkan belt are these yummy Rice Flour Poori also known as Tandalache Vade here. Pooris are Indian bread deep fried and served hot. These tastes great when served with Kala Vatanache Usal, Sukha Chicken, Sukha Mutton, Lentils and veggies. This is one of my favorite dish I love to eat them with crab curry, fish curry and … [Read more...]